Upcoming Events

Lecture: “Chemical Senses and Molecular Modelling – Where Are We Standing and Where Are We Heading?”

Antonella Di Pizio, PhD
Independent Research Group Leader,
Molecular Modelling Group,
Leibniz-Institute for Food Systems Biology at the Technical University of Munich

Tuesday, November 30th, 2021
1:00-2:00 PM ET

This event is open to the public. Please click below to register.

Past Seminar Videos

Monell-Penn Symposium

Taste & Smell: Frontlines in Immunology.

January 20, 2021