Monell Center Researchers Show that Food Protein Can Eliminate Pungency and Bitterness of Extra Virgin Olive Oil
Findings encourage increased consumption of healthy olive oil for culinary purposes...
23 June, 2021
News
-
-
Anosmia News from Monell: Anosmia Focus Groups and More!
Has Losing Your Sense of Smell Impacted What You Eat? Join our anosmia focus groups to help us better understand how losing your sense of smell has impacted your food preferences. New Role for Insulin? Monell scientists show that insulin is critical for the maturation......
18 June, 2021 -
Tug-of-War Receptors Controlling Sour Taste Detection in Fruit Flies Sheds Light on Human Taste Biology
PHILADELPHIA – Sour taste does not have the nearly universal appeal that sweet taste does. Slightly sour foods or drinks such as yogurt and lemon juice are yummy to many, but such highly sour foods as spoiled milk are yucky, even dangerous. Like humans, many......
17 June, 2021
Click here for more Press Releases or Newsletters.
Media Mentions
-
18 June, 2021
WHYY: How the Nose Knows (Podcast)
-
14 June, 2021
BBC: Why Do I Have such a Sweet Tooth? (Podcast)