16 Apr This Newsletter is Sweet, Yet a Little Sour
Posted at 11:21h in Newsletters
- The Complicated World of Smell: fascinating and puzzling findings from the Mainland Lab.
- Finding a Sweet Spot in Flavor, Food Research, how Dr. May Cheung is helping improve the research methods of nutritionists and food scientists.
- Sour: The Approach-Avoid Taste.
- The True Prevalence of COVID-19 Taste Loss: About 4 in every 10 COVID-19 patients!
- Anosmia Awareness Day: STANA, Monell, and allies worked together to spread awareness and encourage research.
- In Celebration of Fragrance, the Fragrance Foundation gave Monell a starring role on Fragrance Day.
- #HappeningInPhilly – Monell at the Everyday Futures Fest Block Party.